Banana Nut Bread

Serving Size: 1 Slice, Serving Per Container: 4, Calories: 232, Total Fat: 11g, Saturated Fat: 4g, Trans Fat: 0g, Cholesterol: 27mg, Sodium: 209mg, Total Carb: 19g, Dietary Fiber: 4g, Sugars: 11g, Protein: 7g, Vitamin A: 1%, Vitamin C: 4%, Calcium: 9%, Iron: 7%

*Percent Daily Values are based on a 2,000 calorie diet.
 

Bananas, Eggs, Pure Maple Syrup, Coconut Oil, Vanilla Extract, Almond Flour, Coconut Flour, Vanilla Egg White Protein Powder (Instantized Egg Whites, Natural Vanilla Flavor, Sunflower Lecithin, Stevia Leaf Extract, Xanthan Gum, Monk Fruit Extract, and Digest-ALL® Enzyme Blend [Protease 6.0, Protease 4.5, Peptidase, & Bromelain]) Cinnamon, Baking Soda, Baking Powder, Sea Salt, Walnuts, Cinnamon, Pure Stevia